The Bergmannhof, since 1851 in possession of the Pichler family, is located on the South Tyrolean Wine Route in Eppan. The quality of our wines draws on the experience and knowledge of three generations, not to mention the efforts of the whole family and the passion that motivates us, both in the vineyard and in the cellar.
Our nature-oriented and sustainable winegrowing methods, combined with expert, uncompromising cellaring techniques, result in genuine wines that fully retain their character as they age.
Our new ones
More demanding and complex white wine with noticeable tannins.
Six months on the lees in clay amphoras followed by 18-month aging in wooden barrels.
Bottled without fining or filtering.