The Bergmannhof, first mentioned in the 17th century, has since 1851 been in the possession of the Pichler family.

 

Three generations

First Karl Pichler, then Josef Pichler and now Johannes Pichler, representing the third generation, have been making wine from the farm's own vines for over 40 years.

 

Winemaking since 1978

In 1978 Karl and Josef Pichler decided to strike out and process the grapes from their 2.5-hectare vineyard themselves. The Pichler family take great care to treat nature in a respectful manner.

 

Working by hand

As much work as possible is done by hand to guarantee steady growth of the vines and ensure harmony in the vineyard.